Nowadays, The Dog Snack Market Is Booming, With a Wide Variety Of Types And Brands. Owners Have More Choices And Can Choose Suitable Dog Snacks According To Their Dogs' Tastes And Nutritional Needs. Among Them, Dog Biscuits, As a Classic Pet Snack, Are Deeply Loved By Dogs For Their Crispy Taste And Delicious Taste.
However, Despite The Wide Variety Of Dog Biscuits On The Market, Their Quality And Ingredients Vary. The Ingredients And Nutritional Value Of Dog Biscuits Of Different Brands And Types Vary Greatly. Some Products May Contain Too Much Sugar, Salt, Additives And Preservatives. If These Ingredients Are Consumed Too Much, They May Pose a Certain Threat To The Health Of Dogs. Therefore, More And More Pet Owners Choose To Make Nutritious Homemade Pet Biscuits For Their Dogs.
How To Make Homemade Pet Biscuits 1
Ingredients Required:
220 Grams Of Flour
100 Grams Of Cornmeal
20 Grams Of Butter
130 Grams Of Milk
1 Egg
Method:
After The Butter Is Softened, Add Whole Egg Liquid And Milk And Stir Evenly Into a Liquid State.
Mix The Flour And Cornmeal Evenly, Then Pour In The Liquid In Step 1 And Knead Into a Smooth Dough. Cover The Dough With Plastic Wrap And Let It Rest For 15 Minutes.
Roll The Dough Into a Sheet About 5 Mm Thick And Cut It Into Small Biscuits Of Different Shapes Using Various Molds. You Can Choose The Appropriate Size According To The Size Of Your Dog.
Preheat The Oven To 160 Degrees And Bake The Biscuits In The Oven For About 15 Minutes. The Performance Of Each Oven Is Slightly Different, So It Is Recommended To Adjust The Time According To The Actual Situation. The Biscuits Can Be Taken Out When The Edges Are Slightly Yellow.
Different Brands Of Flour Have Different Water Absorption. If The Dough Is Too Dry, You Can Add Some Milk. If It Is Too Wet, Add Some Flour. Finally, Make Sure That The Dough Is Smooth And Not Easy To Crack When Rolled Out.
You Need To Observe Carefully When Baking, Especially When You Try It For The First Time. The Edges Of The Biscuits Are Slightly Yellow, Otherwise They Are Easy To Burn.
Homemade Pet Biscuits Method 2
Materials Required (About 24 Biscuits):
1 And 1/2 Cups Whole Wheat Flour
1/2 Cup Wheat Germ
1/2 Cup Melted Bacon Fat
1 Large Egg
1/2 Cup Cold Water
This Pet Biscuit Is Simpler To Make, But Equally Nutritious. To Improve Your Dog's Breath, You Can Add Some Parsley To The Dough, Or Add Vegetable Purees Such As Spinach And Pumpkin To Provide More Vitamins And Fiber.
Method:
Preheat The Oven To 350°F (About 180°C).
Put All The Ingredients In a Large Bowl And Mix Them By Hand To Form a Dough. If The Dough Is Too Sticky, You Can Add More Flour; If The Dough Is Too Dry And Hard, You Can Add More Bacon Fat Or Water Until It Reaches a Suitable Softness.
Roll The Dough To About 1/2 Inch (About 1.3 Cm) Thick, And Then Use Cookie Cutters To Press Out Various Shapes.
Bake The Biscuits In The Preheated Oven For About 20 Minutes, Until The Surface Is Browned. Then Turn Off The Oven, Turn The Biscuits Over And Put Them Back In The Oven. Use The Residual Heat To Make The Biscuits Crispier, And Then Take Them Out After Cooling.
Homemade Dog Biscuits Not Only Avoid Unnecessary Chemical Additives, But Also Can Be Customized According To The Special Needs And Tastes Of Dogs. For Example, You Can Add Protein-Rich Chicken And Beef, Or Fish Oil That Is Good For The Skin And Hair. In Addition, Vegetables Rich In Vitamins And Fiber Such As Carrots, Pumpkins, And Spinach Are Also Good Choices, Which Can Help Dogs Digest And Enhance Immunity. The Production Process Is Simple And Interesting, And Owners Can Also Enhance The Relationship Between Each Other By Sharing This Food Production Process With Their Dogs. More Importantly, Making Snacks For Dogs By Hand Is Also a Responsible Attitude Towards The Health Of Dogs, Which Can Ensure That Dogs Are Away From Those Potentially Harmful Ingredients.
Post time: Sep-06-2024